Mexican Stuffed Peppers Plant-based
- 512 Calories
Two half peppers stuffed with Mexican seasoned meatless ground beef and filling.
Remove lid and microwave for 1-2 minutes, stirring half way.
Stuffed Pepper Meatless Filling (Chili Powder, Garlic Powder, Cumin, Himalayan Pink Salt, Black Pepper, Beyond Meat Ground Patties, Crushed Red Pepper), Red Bell Pepper, Dairy-free Cheese Shredded, Stuffed Pepper Veggie Filling (Yellow Onions, Garlic, Water, Corn Kernels), White Rice, Cilantro